Introducing New Stock to the Farm: From Moo to You

Growing the Herd Safely

So, you've picked out the perfect breed, species, and environment for your new farm animals. Before you start picturing yourself in overalls and a straw hat, there are a few crucial steps to take to ensure your new stock is ready to join the farm party. Spoiler alert: your veterinarian is about to become your best friend.

Consulting the Vet: Your Farm’s Guardian Angel You might think, "Why do I need a vet for every step?" Well, think of your vet as the farm's ultimate bodyguard, ensuring only the healthiest, most robust animals make the cut. They’ll screen potential stock to ensure they meet your production goals.

How to Choose the Right Animal: The Farm Fresh Checklist

1. Breed/Species: Make sure you’re getting exactly what you want. Your vet will check body markings, head and body shape, and other traits to confirm the breed.
2. Health/Genetics: Dive into the animal’s medical history to avoid bringing diseases onto your farm. Inspect pedigree and progeny to predict future traits and weed out genetic defects. For example, buying a freemartin (a sterile female calf that’s a twin to a male) for breeding? That’s a no-go.
3. Age: The age at which you buy an animal affects how long it will take to reach your production goals. Younger animals need more resources, while older ones might be at their peak or past it. Your vet will help determine age through dentition.
4. Conformation and Body Structure: This helps assess the animal’s feed conversion ratio (how much it eats versus how much weight it gains). Vets look at skeletal structure, muscle proportions, and overall body size.
5. Production History: For mature animals, check their production records. A cow that’s had repeated spontaneous abortions? Probably not the best choice for breeding.
6. Behavior and Temperament: Opt for calm, docile animals over aggressive ones. Happy animals mean fewer injuries for both them and their handlers.

Biosecurity: Not a Bionic Guard Dog, but Just as Important Biosecurity might sound like something from a sci-fi movie, it's defined as practices put in place to prevent the introduction of disease into a farm, it's spread from sick to healthy stock within the farm and it's  transfer and/or spread out of the farm into other farm stead. it’s all about keeping your farm disease-free. Here’s how:

• Quarantine: Isolate new stock for a period to ensure they’re healthy.
• Isolation: Keep sick animals separate until they recover to prevent disease spread.
• Farm Hygiene: Use foot dips, clean equipment regularly, and manage waste properly.
• Daily Inspections: Check every animal each morning, separating any that seem sick, weak, or distressed.
• Routine Treatments: Follow vaccination schedules, deworm regularly, and control parasites with dips, sprays, or dust bags.
• Visitor Control: Keep visitors out of animal housing areas to avoid them acting as disease carriers (fomites).
• Barriers: Fence your farmstead and use netting to keep wild animals and pests out.

Conclusion: The Farm Fresh Finish Line 

After selecting and purchasing your new farm animals, biosecurity measures are your best defense against significant losses. With a bit of care and vigilance, your farm will thrive, and your animals will flourish. Now, go forth and farm on!

Check out previous post - Welcoming a New Pet: The Joy, the Prep, and the Paw-sibilities!